Details of Protein
General Information of Protein (ID: PRT01037) | |||||
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Name | Fumarate hydratase (FH) | ||||
Synonyms |
Click to Show/Hide Synonyms of This Protein
Fumarase; EF-3; Fh; Fh1
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Gene Name | Fh | Gene ID | |||
UniProt ID | |||||
Family | Lyases (EC 4) | ||||
EC Number | EC: 4.2.1.2 (Click to Show/Hide the Complete EC Tree) | ||||
Click to Show/Hide the Molecular/Functional Data (Sequence/Structure/Function) of This Protein | |||||
Sequence |
MYRALRLLARSRRLLRVPSAGAAVSGEATTLPRCAPNVARMASQNSFRVEFDTFGELKVP
TDKYYGAQTVRSTMNFKIGGATERMPIPVIQAFGILKRAAAEVNQEYGLDPKIASAIMKA ADEVAEGKLNDHFPLVVWQTGSGTQTNMNVNEVISNRAIEMLGGELGSKKPVHPNDHVNK SQSSNDTFPTAMHIAAAVEVHKVLLPGLQKLHDALSAKSKEFAQVIKIGRTHTQDAVPLT LGQEFSGYVQQVQYAMVRIKAAMPRIYELAAGGTAVGTGLNTRIGFAEKVAAKVAALTGL PFVTAPNKFEALAAHDALVELSGAMNTAACSLMKIANDIRFLGSGPRSGLGELILPENEP GSSIMPGKVNPTQCEAMTMVAAQVMGNHVAVTVGGSNGHFELNVFKPMMIKNVLHSARLL GDASVSFTDNCVVGIQANTERINKLMNESLMLVTALNPHIGYDKAAKIAKTAHKNGSTLK ETAIELGYLTAEQFDEWVKPKDMLGPK |
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Function | Catalyzes the reversible stereospecific interconversion of fumarate to L-malate. Experiments in different species have demonstrated that specific isoforms of this protein act in defined pathways and favor one direction over the other (Probable).; [Isoform Mitochondrial]: Catalyzes the hydration of fumarate to L-malate in the tricarboxylic acid (TCA) cycle to facilitate a transition step in the production of energy in the form of NADH.; [Isoform Cytoplasmic]: Catalyzes the dehydration of L-malate to fumarate. Fumarate metabolism in the cytosol plays a role during urea cycle and arginine metabolism; fumarate being a by-product of the urea cycle and amino-acid catabolism. Also plays a role in DNA repair by promoting non-homologous end-joining (NHEJ). In response to DNA damage and phosphorylation by PRKDC, translocates to the nucleus and accumulates at DNA double-strand breaks (DSBs): acts by catalyzing formation of fumarate, an inhibitor of KDM2B histone demethylase activity, resulting in enhanced dimethylation of histone H3 'Lys-36' (H3K36me2). | ||||
Regulatory Network | |||||
Full List of Metabolite(s) Regulated by This Protein | ||||||
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Organic acids and derivatives | ||||||
Argininosuccinic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Fh | |||||
Induced Change | Argininosuccinic acid concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Fh leads to the increase of argininosuccinic acid levels compared with control group. | |||||
Aspartic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[2] | ||||
Introduced Variation | Knockout of Fh | |||||
Induced Change | Aspartic acid concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | hydronephrosis [ICD-11: GB56] | |||||
Details | It is reported that knockout of FLNB leads to the increase of aspartic acid levels compared with control group. | |||||
Citrulline | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[2] | ||||
Introduced Variation | Knockout of Fh | |||||
Induced Change | Citrulline concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | hydronephrosis [ICD-11: GB56] | |||||
Details | It is reported that knockout of FLNB leads to the increase of citrulline levels compared with control group. | |||||
Organic oxygen compounds | ||||||
Glycerol | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[2], [1] | ||||
Introduced Variation | Knockout of Fh | |||||
Induced Change | Glycerol concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual ... | |||||
Details | It is reported that knockout of FLNB leads to the increase of glycerol levels compared with control group. | |||||
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