Details of Protein
General Information of Protein (ID: PRT00322) | |||||
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Name | Selenocysteine lyase (SCLY) | ||||
Synonyms |
Click to Show/Hide Synonyms of This Protein
mSCL; Scly; Scl
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Gene Name | Scly | Gene ID | |||
UniProt ID | |||||
Family | Lyases (EC 4) | ||||
EC Number | EC: 4.4.1.16 (Click to Show/Hide the Complete EC Tree) | ||||
Click to Show/Hide the Molecular/Functional Data (Sequence/Structure/Function) of This Protein | |||||
Sequence |
MDAARNGALGSVESLPDRKVYMDYNATTPLEPEVIQAVTEAMKEAWGNPSSSYVSGRKAK
DIINAARASLAKMIGGKPQDIIFTSGGTESNNLVIHSMVRCFHEQQTLKGNMVDQHSPEE GTRPHFITCTVEHDSIRLPLEHLVENQMAEVTFVPVSKVNGQAEVEDILAAVRPTTCLVT IMLANNETGVIMPVSEISRRIKALNQIRAASGLPRVLVHTDAAQALGKRRVDVEDLGVDF LTIVGHKFYGPRIGALYVRGVGKLTPLYPMLFGGGQERNFRPGTENTPMIAGLGKAADLV SENCETYEAHMRDIRDYLEERLEAEFGKRIHLNSRFPGVERLPNTCNFSIQGSQLQGYTV LAQCRTLLASVGASCHSNHEDRPSPVLLSCGIPVDVARNAVRLSVGRGTTRADVDLIVQD LKQAVAQLEGRL |
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Function | Catalyzes the decomposition of L-selenocysteine to L-alanine and elemental selenium. | ||||
Regulatory Network | |||||
Full List of Metabolite(s) Regulated by This Protein | ||||||
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Nucleosides, nucleotides, and analogues | ||||||
Adenosine | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Adenosine concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of adenosine levels compared with control group. | |||||
Benzenoids | ||||||
Benzoic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Benzoic acid concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the increase of benzoic acid levels compared with control group. | |||||
Lipids and lipid-like molecules | ||||||
2-Hydroxy-3-methylbutyric acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | 2-Hydroxy-3-methylbutyric acid concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of 2-hydroxy-3-methylbutyric acid levels compared with control group. | |||||
Arachidonic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Arachidonic acid concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of arachidonic acid levels compared with control group. | |||||
Linoleic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Linoleic acid concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of linoleic acid levels compared with control group. | |||||
Pelargonic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Pelargonic acid concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of pelargonic acid levels compared with control group. | |||||
Organic acids and derivatives | ||||||
Dimethylglycine | Click to Show/Hide the Full List of Regulating Pair(s): 2 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair (1) |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Dimethylglycine concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of dimethylglycine levels compared with control group. | |||||
Regulating Pair (2) |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Dimethylglycine concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the increase of dimethylglycine levels compared with control group. | |||||
Galactonic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Galactonic acid concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of galactonic acid levels compared with control group. | |||||
Glutaric acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Glutaric acid concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the increase of glutaric acid levels compared with control group. | |||||
Glycine | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Glycine concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the increase of glycine levels compared with control group. | |||||
Proline | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Proline concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of proline levels compared with control group. | |||||
Sarcosine | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Sarcosine concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of sarcosine levels compared with control group. | |||||
Succinic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Succinic acid concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of succinic acid levels compared with control group. | |||||
Organic oxygen compounds | ||||||
Glycerol | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Glycerol concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the increase of glycerol levels compared with control group. | |||||
myo-Inositol | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | myo-Inositol concentration: increase | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the increase of myo-inositol levels compared with control group. | |||||
Pantothenic acid | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Pantothenic acid concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of pantothenic acid levels compared with control group. | |||||
Organoheterocyclic compounds | ||||||
Adenine | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Adenine concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of adenine levels compared with control group. | |||||
Uracil | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Uracil concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of uracil levels compared with control group. | |||||
Xanthine | Click to Show/Hide the Full List of Regulating Pair(s): 1 Pair(s) | |||||
Detailed Information |
Metabo Info
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Regulating Pair |
Experim Info
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[1] | ||||
Introduced Variation | Knockout of Scly | |||||
Induced Change | Xanthine concentration: decrease | |||||
Summary | Introduced Variation
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Disease Status | Healthy individual | |||||
Details | It is reported that knockout of Scly leads to the decrease of xanthine levels compared with control group. | |||||
References | |||||
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1 | Combined Omics Reveals That Disruption of the Selenocysteine Lyase Gene Affects Amino Acid Pathways in Mice. Nutrients. 2019 Oct 26;11(11):2584. |
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